Macte Ovens Voyager TWIN | Electric oven for pizza and bread












Macte Ovens Voyager TWIN | Electric oven for pizza and bread
- Maximum temperature 500 °C
- Separate thermostats for top and base
- Power supply 230 V - 16 A
- Total power 2,975 KW
- Average consumption 1,5 KW
- Suitable for professional and domestic use
- External casing material: Professional grade stainless steel
- Cooking chamber material: Professional grade stainless steel
- External dimensions: 45 x 59 x 29 cm
- Internal dimensions: 35 x 40 x 9.5 cm
- Triple glass door
- Safe packaging
- Specialized technical assistance
- High product quality
Voyager TWIN
Thanks to the dimensions and reduced consumption, this oven is perfect for both home use and professional environments where space is limited, allowing for equipment that ensures excellent results in any type of setting.
The Voyager TWIN model will allow you to bake Neapolitan pizza, low-type bread (ciabatta, baguette, etc.), pasta, and even meat!
is built using only "professional grade" components while the structure is made of stainless steel, this ensures a long product lifespan.
To reduce heat loss, the door in triple glass rests on a high-temperature resistant pyrolytic gasket. The thermal insulation of the cooking chamber made of food-safe material allows for uniform heat retention and therefore superior performance.
I two thermostats they separately control the upper resistance and the lower resistance, ensuring excellent control and therefore excellent cooking results.
True biscuit stone from Casapulla
The oven is equipped with the refractory stone ‘’biscotto di Casapulla’’, with this type of stone you can cook anything you want even at very high temperatures and without burning the bottom of your pizza.
Technical features
- Maximum temperature 500 °C
- Separate thermostats for top and base
- Power supply 230 V - 16 A
- Total power 2,975 KW
- Average consumption 1,5 KW
- Suitable for professional and domestic use
- External casing material: Professional grade stainless steel
- Cooking chamber material: Professional grade stainless steel
- External dimensions: 45 x 59 x 29 cm
- Internal dimensions: 35 x 40 x 9.5 cm
- Triple glass door
- The product is equipped with a ''Biscotto'' type refractory stone, this type of product is handmade, so we cannot guarantee aesthetic perfection and size.
Don't worry about consumption, our ovens are designed to optimize costs, you just have to think about having fun.
Approved by the AVPN
We are pleased to announce that the Voyager TWIN model has been certified and approved by the Associazione Verace Pizza Napoletana (AVPN).
The certification of our electric pizza oven by the Associazione Verace Pizza Napoletana is the result of years of design, testing, and hard work.
To learn more, take a look at the dedicated page on the AVPN website