Macte Ovens Nettuno | Electric oven for pizza and bread
Macte Ovens Nettuno | Electric oven for pizza and bread
The Macte Ovens Nettuno oven was born as a professional tool suitable for the perfect cooking of pizza, bread and much more! It was designed and built in Italy by specialized and passionate technicians and craftsmen, safeguarding the quality of Made in Italy .
- Upper resistance and lower resistance
- Biscuit stone and cordierite stone included
- 2 year warranty + 8 on spare parts
- The most compact oven in its category
- Reaches 500 degrees °C in less than 30 minutes
- Power supply 230 V - 16 A
- Total power 2,975 KW
- Suitable for home use
- Main structure material: Professional stainless steel
- Safe packaging
- Specialized technical assistance
- High product quality
Nettuno
Thanks to its size and reduced consumption, this oven is perfect for use both at home and in professional environments where space is not generous, thus allowing you to have equipment that guarantees excellent results in any type of environment.
The oven is equipped with the ''Casapulla biscuit'' refractory stone, with this type of stone you can cook anything you want even at very high temperatures!
The Voyager TWIN model will allow you to cook Neapolitan pizza, low-cut bread (ciabatte, baguette, etc.), pasta and even meat!
It is built using only "professional grade" components while the structure is in stainless steel, this guarantees a long life of the product .
To reduce heat dispersion, the triple glass door rests on a pyrolytic gasket resistant to high temperatures.
Vera pietra biscotto di Casapulla
Il forno è dotato della pietra refrattaria ‘’biscotto di Casapulla’’, con questo tipo di pietra puoi cuocere tutto quello che vuoi anche ad altissime temperature e senza bruciare il fondo della tua pizza.
Caratteristiche tecniche
- Temperatura massima 500 °C
- Termostati separati cielo e platea
- Alimentazione 230 V - 16 A
- Potenza totale 2,975 KW
- Adatto all'uso professionale e domestico
- Materiale parte esterna: Acciaio Inox professional grade
- Materiale camera di cottura: Acciaio Inox professional grade
- Dimensioni esterne: 45 x 59 x 37 cm
- Dimensioni interne: 35 x 40 x 17 cm
- Sportello in triplo vetro
Don't worry about consumption, our ovens are designed to optimize costs, you just have to think about having fun.
The external dimensions are:
45 x 59 x 29 cm
The internal dimensions are:
35 x 40 x 9.5 cm
The shipping date is indicated under the ''Add to cart'' button.
We put all our effort into guaranteeing the maximum quality and efficiency of our products but if any technical problems are encountered we will be at your disposal to promptly resolve the problem thanks to our team of experts who will be at your disposal and the network of affiliated repairers. Each case is evaluated individually based on the type of problem.
Our research and development team continuously improves our products, we only use high quality and professional grade materials. We have only 0.4% of cases with problems and none of them serious and/or irreversible. Our ovens can always be repaired easily and quickly.
You will not need to send the product back to us at your own expense. We recommend that you always keep the original packaging.
The Voyager TWIN oven is equipped with a resistance positioned on the top and one on the bottom. The two resistances are controlled by two different thermostats thanks to which the user can choose two different temperatures to use depending on the type of product to be cooked. The compact dimensions, the convenient controls positioned at the top and the construction materials make it a super performing and reliable product both for those who intend to have fun at home and for those who use it for work.
Questo dipende molto da come inforni la pizza, da come gestisci il forno, dall'impasto e dai tuoi gusti personali. Ci sono alcune persone che non girano la pizza ed alcune invece che preferiscono fare un giro a metà cottura.
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